As part of the implementation of the "Green Morocco Plan" and "Halieutis Plan" strategies, particularly in their agri-food export development component, the Autonomous Establishment of Export Control and Coordination (EACCE), under the aegis of the Ministry of Agriculture and Maritime Fisheries, organized Morocco's participation in the GULFOOD fair, wich it will take place from February 18 to 22, 2018, in Dubai.
A large delegation made up of more than forty Moroccan companies, including 13 operating in the maritime fishing industry sector, will travel to Dubai to present and promote the Moroccan offer in the fishing industry and food industry.
The Moroccan pavilion will present the richness of the Moroccan exportable offer through the exhibition of a diversified range of food industry products, including canned fish, frozen fish, ...