STOCK UP ON THE FLAVORS
Morocco welcomes you to discover its marine treasures full of nutritional value and organoleptic quality: a wide choice of fish, shellfish and crustaceans, varied flavors for your health.
You will find the essential nutritional and sensory characteristics of our main marine species in this useful memo. There is enough information to allow you to build your menus according to your desires and to encourage you to taste and enjoy the wide choice of Moroccan seafood products. To eat with no hesitation!
HEALTH COMES FROM EATING FISH
A real concentrate of protein, omega 3, oligo-elements and vitamins, fish is a real treasure for health! The most recent scientific studies confirm it; When consumed regularly, fish promotes intellectual development in children.
Fish is appreciated by those who follow low calorie diets since its known for its low fat content
