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Find all the information on the activities of the MOROCCAN SEAFOOD PROGRAM

Future labels for Moroccan seafood

Signed “Hout bladi, jawda madmouna” nationally and “Moroccan Seafood, quality approved” internationally, this new label presented on the sidelines of the Halieutis 2013 fair, organized in Agadir from February 13 to 17, 2013, is now the collective brand signature of Moroccan seafood products under

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Participation of "HOUTBLADI / MOROCCAN SEAFOOD" in the second edition of the 2013 "HALIEUTIS" show

On the occasion of the second edition of the international exhibition “Halieutis”, organized under the patronage of his majesty King Mohammed VI, from February 13 to 17, 2013 in Agadir, the “Hout Bladi / Moroccan seafood” project was presented to share the content of its strategy with institution

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